Spicy Aloo Tikki Recipe

 

Aloo tikki, or spiced potato fritters, are to northern Indian what fish and chips is to Britain and Australia. A near ubiquitious street food, best served hot, crispy, and satisfying salty. Substitute ketchup for chutney, and a banana leaf for a twist and it’s a perfect match. Though it must be admitted that aloo tikki is a bit more sophisticated.

Crispy Aloo Tikki is a popular street food chaat in India that can be made in a variety of ways.  Any way you prepare these tikkis, they are sure to turn out great!  They taste especially delicious with mint chutney, or cilantro chutney, tamarind chutney. One of our favorite toppings is minced jalepeno peppers or spiced chola (this recipe for crispy aloo tikki is with spicy chola topping).

Enjoy!

love, #krishna

Indian Chai (4)

Indian Chai (5)

 

Chai: Ancient Beverage 

Homemade chai ☕️ tea…

In heaven… and it’s no secret that tea is full of antioxidants and has anti-cancer properties. #chai calms the mind and this ancient beverage is treasured by people around the world for its delicious flavor and vital health benefits!

An important root used in Eastern medicine, ginger aids digestion, improves circulation and boosts the immune system. #cardamom helps detoxify the body and is found virtually in every Tibetan medicine formula. #cinnamon has wonderful digestive properties along with #clove #blackpepper #fennel and #blacktea as the botanical components have powerful health benefits that synergistically increase benefits.

love, #krishna

Indian Chai Recipe

Indian Chai