Vegan Easter Cakes that are totally Easter Bunny approved. Chocolate, Mud Pie Mini Cakes. They are plant-based, dairy-free, egg-free, and gluten-free too.
The bunny rabbit is absolutely in love with the combination of the fudgey chocolate cake with the silky chocolate pudding and cacao nibs as toppings. The base is our favourite chocolate cake recipe – it resembles the fudgey texture of a flourless chocolate cake and makes the perfect foundation for other delicious layers like…chocolate pudding: a silky, rich, chocolatey chocolate pudding made with dark chocolate and creamy cashew milk…and coconut cream: light, fluffy, sweet whipped cream in a shape of a rabbit to balance out the richness of the rest of the mini pie.
love, #krishna
Intuitive Magazine 