Everyone wants to feel healthier, lighter and more vibrant. Vegans eat plant-based foods, such as grains, beans, vegetables, fruits, and nuts. While vegans have a wide variety of foods to choose from, the diet may seem very restrictive to those who are used to an omnivorous diet. Just like veganism is the sustainable option when it comes to looking after our planet, plant-based living is also a more sustainable way of feeding the family.
More and more people are turning to a vegan diet for the health benefits: increased energy, younger looking skin and eternal youth are just some of the benefits from enthusiastic plant eaters.
Well-planned plant-based diets are rich in protein, iron, calcium and other essential vitamins and minerals. The plant-based sources of these nutrients tend to be low in saturated fat, high in fiber and packed with antioxidants, helping navigate some of the world’s biggest health issues like heart disease, obesity, diabetes and cancer.
What Do Vegans Eat?
A vegan diet is richly diverse and comprises all kinds of fruits, vegetables, nuts, grains, seeds, beans and pulses – all of which can be prepared in endless combinations that will ensure you’re never bored. From curry to cake, pastries to pizzas, all favorites can be suitable for a vegan diet when they’re made with plant-based ingredients. It is a whole new world of exciting foods and flavors opening up to you.
Benefits of a Vegan Lifestyle
There are so many unique reasons someone might choose to adopt a vegan lifestyle. Every year more and more people are making the decision to go vegan, and it is for a good reason! There are many amazing ways that veganism can improve lives – fantastic health benefits, less stress on the environment, more efficient ways to use resources, and many more!
When thinking about transitioning to veganism it’s important to contemplate the reasons why this lifestyle speaks to you. A big lifestyle change is easier to sustain when you wholeheartedly believe in your decision. Think about the standards you hold yourself accountable to, and also what guides you as you decide what is right and what is wrong.
Health Benefits of a Plant-Based Diet
A vegan lifestyle can be one of the healthiest ways to live. Plant-based diets contain plenty of fresh fruits and vegetables, whole grains, beans, legumes, nuts and seeds. Because vegan diets often rely on these healthy staples, they tend to be higher in vitamins, minerals, phytochemicals, and fiber. Healthy vegan diets are abundant with vitamins B1, C, and E, folic acid, magnesium, and iron while also being low in cholesterol and saturated fats.
A plant-based vegan diet can reduce the risk from conditions such as:
Type 2 diabetes
Ischemic heart disease
Some cancers including prostate, ovarian and colon cancer
How To Become Vegan?
Some people become vegan gradually, while others do it all at once. If you can’t become vegan overnight, you might find that you can eliminate one animal product at a time, or go vegan for one meal a day, or one day a week, and then expand until you are completely vegan.
Connecting with other vegans or vegan groups can be helpful for information, support, sharing, recipe sharing or local restaurant recommendations. The American Vegan Society is a nationwide organization, and members receive their quarterly newsletter. Many vegetarian clubs have vegan events, and there are also many informal Yahoo groups and Meetup groups for vegans.